Jel-Ring mold recipes

[joanho2001]

Here are some recipes for the Jel-Ring Mold

Joan

[TupperGal]

Thanks so much for sharing!

perfect for this time of the year!:awe:

[annridout]

I have done the sandwich recipe for a Ladies Group brunch and it was great! Got lots of compliments! Hubby likes it when I fix this on my 'Party' nites for his supper. Also great to make for lunches the next day.

The other ones sound just as fantastic, especially the Banana Ice Cream Cake!

:cheer:

[TupperGal]

do you happen to have anothe file type? I am having trouble opening the file :(

here is a recipe for

Pineapple Gelatin Salad

1 can crushed pineapple
1 small pkg. lime jello
1/2 pint heavy whipping cream
1 8oz pkg. cream cheese

Cook pineapple in Microwave for 2 minutes, then add lime jello and stir until dissolved, let cool.
Then put 1/2 pint heavy whipping cream and block of cream cheese in the quick chef.
Mix well, then combine cream cheese mixture with the ingredients in Large Rock N Serve.
Pour mixtures into the Jel-Ring mold and chill overnight before serving.

[TupperGal]

Here is another one for the Jel-Ring Mold

Heavenly Fruit mold

13-oz. can crushed pineapple
1 3-oz. pkg. lemon jello
1 cup boiling water
1 Tbsp. lemon juice
1 cup shredded cheddar cheese
1 cup whipping cream

Drain pineapple, reserving juice. Add enough water to pineapple juice to make 3/4 cup, if necessary.

In mix n stor plus pitcher or thatsa bowl, place jello and add boiling water. Stir until gelatin is completely dissolved. Add pineapple liquid and stir. Chill in refrigerator until slightly thickened. Fold in pineapple and shredded cheese.

Whip cream in the Tupperware Quick Chef until stiff.
Then Fold into gelatin mixture. Pour into the Tupperware Jel-Ring Jello mold, cover, and chill until firm

[TupperGal]

Ambrosia Mold

1 box (8 serving size) lemon flavor gelatin
1-1/2 cups boiling water
1 can 20 oz size pineapple tidbits, packed in juice
1 can (11 ounces) mandarin oranges, drained
3 cups miniature marshmallows
1 cup flaked coconut

Place gelatin in thatsa bowl. Add boiling water and stir until dissolved. Drain pineapple, reserving liquid. Add enough cold water to pineapple juice to make 1-3/4 cups. Add liquid to gelatin.
mix and let chill slightly and then
Remove bowl of gelatin and fold in remaining ingredients. Pour into
your Tupperware Jel-Ring mold. Refrigerate at least 4 hours or until very firm.

[TupperGal]

CHERRY COKE JELLO MOLD

CHERRY COKE JELLO MOLD

1 can bing cherries, dark and seedless
2 sm. boxes cherry Jello
1 c. drained, crushed pineapple
1 c. sugar
1/2 c. water
12 oz. Coca-Cola
1/2 c. nuts, chopped

TOPPING:
2 pkgs. Dream Whip
8 oz. cream cheese
Nuts to top

Cook cherries, sugar and water with cherry juice until sugar dissolves.
If you want to cook this in a rock n serve large in the microwave
Add Jello, cook until it dissolves - let cool. Add Coca-Cola, pineapple and nuts. Put into the Tupperware Jel Ring Mold and Chill

TOPPING:

Make Dream Whip as per package directions.
Make this in your quick chef for demos

Mix in cream cheese. Spread over Jello and sprinkle nuts over top.

[TupperGal]

Here are some more ideas and Recipes for the Tupperware Jel-Ring Mold


7 UP Salad Recipe
1 Pkg. Lime Jell-O
1 cup boiling water
1- 8 oz Pkg. cream cheese
1- 7 oz bottle of 7 UP
Small can of crushed pineapple, drained
¾ cup crushed nuts

Mix Jell-O, water, cream cheese and 7 UP in the Mix N Stor Plus Pitcher. When it starts to gel, add a small can of crushed pineapple. Add
nuts if desired. Mold in Jel Ring

[TupperGal]

As an Ice ring in your Punch
Fill with pre-made punch & slices of fruit. (lemons, limes, oranges,strawberries) Freeze solid.
Add to your punch bowl as decoration and it has the
added benefit of keeping your punch Cold! (chip n dip bowl makes a nice punch bowl too!)



Banana Ice Cream Cake
Slice bananas to fit top to bottom of Jell-Ring Mold, place in grooves around the outside edge of the mold. Place nuts in Bottom of Ring if
desired. Fill halfway with ice cream. Level off and put in a layer of crumbled cookies or Nuts, caramel or chocolate sauce. Fill remainder
with ice cream. Seal & freeze for at least 24 hours.
Invert onto plate, release inner seal. Slice and serve with chocolate, pineapple & strawberry toppings.
Top With whipped cream!


Cheese Mold
1 lb. Velveeta
1 lb. Cheddar
1 lb. Monterey or Pepper Jack

Melt all 3 cheeses in the Large Rock ‘N Serve at 50% power for about 7 minutes or more, stirring every three minutes. Pour the melted
cheese into your Jel-Ring Mold that has been sprayed with Pam. Place the mold in the refrigerator so the cheese will set up. Turn out of
mold onto serving tray and serve with crackers.



Club Sandwich
1 Loaf of Square Sandwich bread (cut all crusts off)
Meats, ham turkey, bologna, and salami (about 2-3 pkgs. )
Mayonnaise, mustard, vinegar, dressing, Lettuce, onions, pickles, olives, Cheese Anything else you like on sandwiches.

You will be making 2-3 layers of all the ingredients above. Place bread slices around bottom of the mold. Press in to the grooves, corners
will overlap. Layer the ingredients above in order, on top of bread. PRESS each layer down. Repeat layers again starting with bread
PRESS as you go depending on thickness of layers, you may be able to get one more layer. End with a layer of bread. Seal and refrigerate
for 1/2 an hour


Creamsicle Jell-O
2- 3 oz pkg. Jell-O
2 cups hot water
2 cups vanilla ice cream, softened
3 ice cubes
In a Thatsa Bowl, put in Jell-O powder, add boiling water and mix well.
Then Add ice cubes and mix slowly until ice melts.
Add softened ice cream and chop up into little pieces into Jell-O mixture. Pour into Jel-Ring mold~ seal completely and place in freezer for
about one hour.
TO UNMOLD: Place serving plate in freeze 20 minutes before serving to chill. Remove large seal from mold, place plate over mold and flip over onto plate. Pour 1-cup hot water into center space of mold for about 10 seconds and remove very slowly. Your Creamsicle Jell-O mold is ready!



Hawaiian Jello Mold
1 cup hot water
16 oz. sour cream
6 oz pkg. Raspberry Jell-O
20 oz can pineapple-undrained.
Dissolve Jell-O powder in hot water. Whisk in sour cream, add pineapple (with juice). Pour into Jel-Ring mold and chill 2-3 hours.



Ice Cream in Jel Ring
1/2 gallon of your favorite ice cream (you can use multiple flavors if you want to)
1- pound cake loaf (slice very thin )
crushed Oreos (optional) use as many as you want

Layer the ice cream, cake and cookies into the Jel-ring starting with ice cream. I usually do two layers of each. Put on the top seal and
freeze at least two hours. Overnight works best. Unmold just as you would a Jel-ring. Slice and serve with fudge sauce or other toppings

[TupperGal]

LEMON CHIFFON JELL RING
2 - 3 oz. Pkgs. of lemon Jell-O
1 - 6 oz. can of frozen lemonade
2 1/2 cups boiling water
1 - 6 oz. cool whip
Mix Jell-O with lemonade. Stir in boiling water. Refrigerate approx 1-2 hrs. or until Jell-O is starting to set. Fold Cool whip into almost set
Jell-O. Pour into Jell-ring mold. Refrigerate a few hours or overnight. It is cool and refreshing!!


Lemon Lime Dream
1-3 oz. pkg. lime Jell-O
1-3 oz. pkg. lemon Jell-O
2 cups boiling water
1 can crushed pineapple (reserve juice)
1-cup pineapple juice or ginger ale
1/2-cup sour cream
Prepare Jell-O in LARGE MIX N STOR using water & juice or ginger ale. Refrigerate until partially set. Fold in Pineapple and sour cream.
Pour into chilled Jel-Ring. Refrigerate overnight.


LIME JELLO MOLD
4 c. hot water
2 sm. pkgs. lime Jell-O
24 marshmallows
1 lg. can crushed pineapple
1/2 pt. whipping cream
1 c. chopped nuts (optional)
Dissolve Jell-O in water. Add marshmallows and melt in saucepan over low heat on stove. Let cool until thick. Add pineapple, rained.
Whip cream and fold in above mixture. Add nuts and let cool.



Strawberry Shortcake
1 package frozen strawberries, thawed
2 - 3 cups cubed Angel food cake or pound cake
1 large package Strawberry Jell-O

Spread strawberries evenly on bottom of Jell-ring mold. Add cubed cake pieces. Prepare Jell-O according to directions then pour over
cake/strawberries. Chill for at least 24 hours. Invert mold onto 10" Cake Taker tray. Fill center with Low fat whipped cream and garnish
with fresh strawberries! Great Summer Treat!



Meatloaf in the Tupperware Jel Ring
Spray with vegetable spray, press Meatloaf mix into mold and refrigerate for 30 minutes and invert onto a cookie sheet.
Bake in the oven at the usual temperature. When done, place mash potatoes inside center and Veggies around the outside. Your meal is on one
cookie sheet.



Pizza
This is done similar to the club sandwich, with 1 loaf of Multi Grain Restaurant Bread with the crusts cut off. First take the Jel Ring and
Place in mold middle seal. Line with 1/2 cup grated cheese. Take a piece of bread and place it over the cheese making sure that the
bread is at the top of the Jel ring that is closest to your body, (you will note the bread only just touches the middle seal. Do this all the
way around overlapping the bread so you see no ring. Coat with tomato paste and then place in some chopped ham and onion. Cut
bread in half and place over the top (2 pieces) as long as they touch. In to next layer place a little grated cheese and chopped mushrooms
and capsicum and cover with 1/2 slices of bread again. Next layer a little grated cheese chopped salami and pineapple. Next
layer more cheese, ham and onion, keep layering up till you have only about 6 slices of bread left and you will find either you have done
4 or 5 layers. To finish top with full slices of bread overlapping again so your filling does not fall out. Tuck in like your making a bed.
Place on seal make your Rocky Road for them to have with their coffee. Then turn out pizza onto a greased tray. Cook in Mod oven 200o
till golden and cut with serrated knife.


Rice Custard
1/3 cup custard powder
2/3 cup sugar
3 cups milk
3 cups cooked rice
1 Tbs. gelatin
1/4 cup boiling water
2 eggs, separated
185g glazed fruit, chopped
1/2 cup thickened cream, whipped

Mix custard powder, sugar and a little milk until smooth. Heat remaining milk until hot, but not boiling (about 3 minutes). Stir in custard
mix gradually. Continue stirring until boiling and thickened. Add rice and mix well. Remove from heat and sit to cool about 15 minutes.
Dissolve gelatin in boiling water and cool. Using the Whisk, beat eggs yolks lightly and add to rice custard with gelatin and brandy. Mix
well and add glace fruit. Beat egg whites until stiff peaks just form and fold into rice custard with the whipped cream. Pour lightly into Jel
Ring. Sets in about 6 hours or overnight


Rice Krispies Treat Wreath
Prepare 1 and a half recipes for Rice Krispie treats. (Before mixing in cereal, add a few drops of food coloring appropriate to the Holiday if desired.)
Place large seal on Jell mold. Spray with vegetable spray (Pam), mix Rice Krispie Treat recipe and press into mold. Fill jell mold solid with
Rice Krispie treats. Seal and let cool about 30 to 45 minutes. and then invert onto the Round Cake Taker tray.

Add anything you wish. I do the following:
*Valentines Day - Take the cake & push in the top, and pull on the bottom to form a heart. (red food coloring, and red hoots or conversation
candy hearts) Drizzle with melted chocolate on top. *Easter, I place candy in the center and marshmallow bunnies & chicks around
the outside no food coloring, and jelly beans) . *Halloween - make 2 and place one upside down then the other right side upon top of
each other to make a pumpkin. Then die the mix green and place in the insert for a stem, and place on top. (Orange food coloring and no
candies) I use black licorice to make the face.
*Christmas, (food coloring green, and red hots) use M&M's or Red Hots to make the berries.
Take red shoe string licorice and tie a bow on the bottom.


Salads
Take any macaroni or rice salad, and spoon into mold. Chill 30 minutes and invert onto plate or tray. Makes a great item to bring to pot
lucks or picnics. If you don't have time to make a salad, stop by the Deli, and buy one, place in mold. People will think you spent hours
to bring this beautiful salad!



Snow On The Mountain Salad
1 small Pkg. lemon Jell-O
1 cup cool whip
1 cup boiling water
1 (8 oz.) Pkg. cream cheese, softened
In a bowl dissolve Jell-O in boiling water. Let stand until thick. Blend together cool whip & cream cheese. Now add the Jell-O & blend well,
pour into mold. 1 small Pkg. lime Jell-O 1 (16 oz.) can crushed pineapple 1 cup boiling water In a bowl dissolve Jell-O in boiling water. Let
Jell-O begin to thicken then add crushed pineapple. Pour over lemon mixture & let set. Refrigerate. Once set invert on plate & remove mold.


Strawberry Angel food Cake
Strawberries Angel food cake (with hole in center)
Lg. Box Jell-O (can be sugar free) Makes this low fat and sugar free recipe (STRAWBERRY)
Place strawberries in bottom of jell ring mold. Mix up Jell-O according to directions on box (EXCEPT instead of 2 cups hot and 2 cups cold
just use 2 cups hot and 1 cup cold).
Pour mixed Jell-O on top of strawberries. Now carefully put Angel food Cake down into the mold on
top of the strawberries and Jell-O (do it slowly so that the Jell-O does not spill over the top). The cake will absorb the Jell-O liquid as a
sponge. Now chill at least overnight (Sealed of course). When you turn over onto a plate only the strawberries will be glazed and you
will have a pink moist Angel Food Cake

Serve with Cool Whip!